Our Patio Is Ready!
12 JUN 2021
Patio Dining is Back!
Welcome …finally! We are ready to go with great weather and a fantastic setting. We add great service and food to the mix. We have a great team again this season, a few familiar faces, and a few new faces. Chef Mark Stone and Chef Ryan DeLeon have prepared a fifteen-item menu. We will grow the menu as we head into July. Fresh ingredients, house-made desserts, dressings, and sauces will provide a wonderful dining experience for lunch or dinner.
Our safe Standard Operating Procedures are in place. Upon arrival, please wear a mask or face covering. Only FOUR persons per table unless they live in the same household and please remain seated while dining. Social Distancing is important, do not pull tables together or add chairs to other tables. Masks are required as you move about the terrace or through the building. Our hostess will greet you and take a moment of your time for prescreening. Method of payment will be on member account, credit or debit and we ask that you please sign all chits.
For more information or a reservation, please call (905) 878-6222 ext 2018 or ext 2010. Leave a message and we will return your call.
Please see below for our hours and menu, we look forward to seeing you here at the club!
Bev Finlayson, Clubhouse Manager